There is food all around you and you don’t even know it. You have heard this at least 10 times on prepped forums or in articles. We’ll who has the time to learn and identify all of the edible weeds, leaves, nuts and what have you’s. I may have the answer for you.
Identifying a forest is a big job. Some things look like other things. Some tasty things look like deadly things! Again the question. Between job, kids, and other responsibilities who has the time to start studying trees?
Now let’s imagine that you guys do as I say. Let’s imagine you actually go out and forage for some delicious wild edibles. Now they are sprawled all over your kitchen table. On this episode of I Am Liberty I will put on my chef hat and tell you not only how to use them but how to turn them into somethings special.
Listen to this show in player below!