Caches & Ban Stockpiling Part 2

Caches & Ban Stockpiling Part 2
“The Gunmetal Armory” Audio player provided!

Caches & Ban Stockpiling Part 2Last week we talked about what items to stock up on when getting ready for a ban, but we didn’t cover everything we wanted to. So this week we are going to go a bit deeper and talk about a few more items to stock up on before any kind of ban, and maybe some items you haven’t though of yet. We are also going to go into caches a bit more, describe some different types and sizes of caches, and tie it into ban stockpiling. Read more “Caches & Ban Stockpiling Part 2”

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Ammo Storage & Stockpiling

Ammo Storage & Stockpiling
Dane… “The Gunmetal Armory” Audio player provided!

Ammo Storage & StockpilingOn this episode of the Gunmetal Armory, we discuss Ammunition Storage, Ammunition types, and Ammunition Stockpiling. We are also going to do the usual Product Pick Of The Week, cover any “Ask Dane” questions, and do a Give-Away. We’re going to be giving away an LAPG Ultimate Survival Pod from LA Police Gear. We will be doing a trivia question just like we usually do. You will have to call in to the studio to answer the question, so be sure you’re ready to do it. I am going to do an “Email-Entry Give Away” for a bottle of Sawyer Premium Insect Repellent very soon too. I will give the listeners a “what you do if” scenario, and you will email me an answer over the week following the question. Whoever has the best answer will win the giveaway. Read more “Ammo Storage & Stockpiling”

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Storing food for sustainability when times get hard!

Food StorageEvery prepper should be raising at least some of their own food.  Be it for stockpiling now, or as a primary food source when at all goes down, the practice of feeding yourself just makes sense.  But it isn’t as simple as stocking up on seeds and dropping them in the ground.  Believe it or not, growing your own food takes a lot of thought and planning.
On this week’s episode of The Prepared Canadian I’ll discuss some of the things you should be considering for your home food production needs such as what characteristics to look for, sustainability of your product, and of course, making your food production storable.
I’ll have some tips for replacing hard to produce foods such as dairy, offer alternatives to some hard to come by items like citrus, and a two layered source of protein.
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Email the Prepared Canadian at preparedcanadian@gmail.com

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