Tag Archives: safe

Bottled Water-Is It Really Safe for Your Family?

Bottled Water-Is It Really Safe for Your Family?

3-26-16 Bottled water production lineWater is everywhere, right? It’s a natural resource. As a smart prepper you know that water is one of those basic necessities you need to have stockpiled when SHTF. The most convenient way to stockpile water for a lot of preppers, especially those who urban dwellers, planning to bug in, is to stockpile lots of bottled water. In fact, you may have already made the switch from municipal tap water to bottled water. But is bottled water actually safe for your family? Continue reading Bottled Water-Is It Really Safe for Your Family?

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Situation Awareness

Situation Awareness
James Walton “I Am Liberty

Situation AwarenessBloodshed, shootings, cuttings, hackings, its just another day in America. Movie theaters, schools, malls and other public places are becoming shooting ranges. Its a frightening truth that today in America you better know about the people around you and the settings. You also better understand that at any moment a crowd and can erupt. I know this sounds a little over the top but ask yourself, ‘have you been in a large group setting in the public where you felt completely safe?” Continue reading Situation Awareness

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Canning His Garden,The Canadian Prepper!

Canning jars 2It’s harvest time folks, and for a lot of us that means canning season has begun. I’ve done plenty of blog posts about water bath canning high acid foods, so I figured it was about time to take a look at pressure canning. Pressure canning is great for putting up all the produce that is coming out of your garden, or taking advantage of all the great deals that we are seeing at farmers markets and supermarkets this time of year.

pressure cannerIf you have ever thought pressure canning was dangerous due to the possibility of food poisoning, or even having a canner blow up on you, rest assured, I’ll explain how to avoid these problems and make your preserved food safe, or at least how to tell when it’s not.

This will be a two part podcast as I first explain about the tried, true, and scientifically proven methods of canning. Then, I’ll go into some advice about avoiding a few of the mistakes I’ve made, and how to safely deviate from the approved books and start canning your own favorite recipes.

Also, with a deviation of my habit of avoiding political issues, I’ll have a few minutes to spare to talk about Canada’s role in the Syrian issue. We all have a part in this crises and I will share with you my thoughts and those of many Canadians.

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What that expiration date on your groceries REALLY means

homestead honey 125Canning 100x100  1219121745bThis show re-scheduled from last week due to technical issues will air LIVE tonight Thursday 4/25

Many of us have food storage.  As people living a prepared lifestyle we take it upon ourselves to make sure we have what we need for any situation.  Food storage is the first thing many “preppers” try and achieve first.  We learn about a lot of things along the way but no matter how seasoned you may become when it comes to this facet of your preparedness there is always the dreaded “expiration date” question looming over our heads!

Join Noreen on The Homestead Honey Hour Thursday for this week when she will try to de-mystify what that expiration date on your groceries REALLY means, where it came from, how it started and how we can be sure that eating a product beyond that number will be safe for our family!
Noreen’s YouTube channel:
http://www.youtube.com/user/atticus9799

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Dr. Bones and Nurse Amy interview a great friend and preparedness expert Donna Miller.

Joe 64x125Amy 64x125Tonight on the Doom and Bloom Hour, Dr. Bones and Nurse Amy welcome a great friend and preparedness expert Donna Miller. Nurse Amy interviews Donna while she shares her journey into preparedness from a city upbringing into the world of self-sufficiency. Donna shares the skills needed to become a true patriot by relying on hard work and skills to keep your family safe and healthy. Her land has been owned for over seven generations and includes a smokehouse and a springhouse! Please join us for an hour of entertainment and education, thanks!

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