Tag Archives: cooking

The Foodie Show

Pizza, Pickles, and Well Heck It’s The Foodie Show
Karen Lynn “Lil Suburban Homestead

The Foodie ShowThis week Karen Lynn is interviewing Teri from Homestead Honey to discuss her book. Also her upcoming e-learning cooking course. Teri has been on The Prepper Broadcasting Network before with Karen Lynn to discuss her off-grid tiny house living lifestyle (Listen Here) and she even has an outdoor kitchen on her homestead. The perfect topic to talk food right before Continue reading The Foodie Show

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The Frying Pan!

The Frying Pan!
James Walton “I Am Liberty

The Frying Pan!

After all of the horror this week I need a break. I want to head back into the world of cooking methods. We have had some fun in the past with our cooking method shows. There are still many more methods to talk about. I feel like we should focus our powers on the frying pan this week. We will break down the difference between Saute and Pan Fry. These are two very powerful cooking Continue reading The Frying Pan!

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Cooking with wax! The Ark Stove

Cooking with wax! The Ark Stove
James Walton “I Am Liberty

Cooking with wax! The Ark StoveMany of you have come to enjoy my hour long commentary once a week. You know its seldom I bring someone on the show as a guest. Frankly, I guard our time together selfishly. Also nothing bothers me more than listening to a carni barker host just try to peddle a guests products on his audience. I cant be a late night infomercial host. Every so often though I meet a person or find a product Continue reading Cooking with wax! The Ark Stove

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Broiling and Baking!

Broiling and Baking
James Walton “I Am Liberty

BroilingFor week two of the I AM Liberty series of cooking methods we are going to move the conversation over to the dry side. Week one was all about the wonders of braising. This week we are going to talk broiling and baking. Do you even use your broiler? Do you know if you have one? Chances are you do. The broiler can be an incredibly effective tool in cooking things like fish, shellfish or just finishing dishes. Its a skill practiced in kitchens all over the world. Do you love a Continue reading Broiling and Baking!

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Braising, inexpensive meats made great!

Braising, inexpensive meats made great!
James Walton “I Am Liberty

Braising inexpensive meats made greatFor our first week in this series on cooking we are going to talk about braising. This cooking method is my favorite by far. This is a transformation technique that often involves tougher cuts of meat. This means cheaper cuts of meat. If you can learn to manipulate cheap/unwanted cuts of meat you are doing something great. Continue reading Braising, inexpensive meats made great!

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Dry and Moist Cooking Methods!

Dry and Moist Cooking Methods
James Walton “I Am Liberty

Dry and Moist Cooking MethodsThis weeks episode will be an intro to what will be a series on cooking methods. I am thinking we will need almost 8 weeks to cover both the dry and moist methods to cook. These methods were the base of my training as a chef. What has confused me since the beginning is the lack of attention these cooking methods get from the seemingly limitless recipe and cooking outlets out there. Continue reading Dry and Moist Cooking Methods!

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